17 place du Tertre, Paris 18+33 1 46 06 73 49Open every day, 8am to 2am

Book a table

Groups and events

Your events, with a view.

Dinners, cocktails and private hire, from 10 to 135 people, in the middle of Place du Tertre.

A team dinner upstairs overlooking the square, a standing afterwork on the terrace among the painters, or the whole house to yourselves: 10 to 135 guests, seven days a week.

We write the menu together from the seasonal menu, everything made in house. We choose the wines to match your taste and your budget from our 800 references. And your guests leave with an address few people know, two steps from the Sacré-Cœur.

Or call Julie: +33 1 46 06 73 49

The view from upstairs, over Place du Tertre and the Sacré-Cœur
  • 10 to 135guests, seated or standing
  • 7 dayskitchen open all day, 8am to 11pm
  • 800organic, biodynamic and natural wines
  • 1contact, from the first call to the day itself

The place

  • Upstairs · 30 to 75 peopleSeated or standing, private hire, overlooking the square. The team-dinner favourite.
  • The ground floor · 20 to 40 peopleThe bistro spirit: the counter, the candles, the sound of glasses.
  • The terrace · up to 100 peopleMarch to October, in the middle of Place du Tertre, among the painters. Standing or seated, as you like.

Combine the spaces and we can host up to 135 guests.

Want to see it before you book? Drop in for a glass, we'll show you around.

The upstairs room, seen from above
The ground-floor bar, seen from upstairs
The terrace, under the red awning

Friends and family

You don't need a company to book the upstairs.

A birthday, a hen or stag do, a family lunch, a class reunion: from 10 people it's the same process, the same Julie and the same menus. We lay a long table, keep you a view of the square, and if you bring the cake, we'll take care of the candles.

Birthday · Hen and stag parties · Family meal · Reunions, leaving drinks

Book online

The menus

Two formats, a clear starting price, and tailor-made for any budget. The full menus, options and terms are in the brochure: we email it to you within the minute.

Seated dinner

  • Bistro menu from €35

  • Sommelier menu, wines included from €60

  • Tailor-made to your budget

Cocktails and aperitifs

  • The Aperitif from €25

  • The Cocktail dinner from €50

  • Tailor-made to your budget

Prices per person, excluding VAT. Diets and allergies welcome.

Three occasions we know well: a birthday, a team meal or a corporate party.

They came

More than 100 groups in two years.

  • L'Oréal
  • Hermès
  • Veolia
  • Orange
  • AXA
  • Sanofi
  • MBDA
  • Bouygues Immobilier
  • Datadog
« We had a really good time and the setting is superb, very classy for Montmartre. »
Boscolo hotel group, New Year's Eve dinner
« Our guests loved the restaurant and the food. »
Unicancer, company dinner
Julie, on the terrace

Who you will deal with

I take care of it myself.

Julie builds the proposal with you and welcomes you on the day.

  1. FirstYou write or call, and we simply talk it through.
  2. ThenWe adjust the menu together, over the phone or over a glass here.
  3. FinallyYou confirm: quotes, invoices and purchase orders all accepted.

+33 1 46 06 73 49
event.chezeugene@gmail.com

Julie, sommelier and manager

Good to know

On site

  • Wheelchair accessible
  • Terrace and pop-up terrace
  • Air conditioning
  • Wifi
  • Sound system, play your own music

On request

  • Corkage
  • Birthday cake

Bringing your own bottles or the cake? Tell us ahead, we'll sort it out.

Groups · book online

Book online, free and with no commitment.

You have a date and a headcount: send your request online in two minutes. We get back to you to confirm it, and you pay on the day, or on invoice for companies.

No date yet? Get the brochure and prices by email
Or call Julie: +33 1 46 06 73 49

Good to know

Questions we get asked

From how many people is it a group?

From 10. Below that, book a table online like everyone else and we'll seat you together.

Can we hire the whole restaurant?

Yes. The upstairs is available for private hire from 30 people, and the whole house takes up to 135 guests by combining upstairs, ground floor and terrace. Send us the date, we'll have a look.

Is there a set menu?

No. We start from the seasonal menu and write yours with you: two seated formats from €35 and from €60 with wines, two aperitif formats from €25 and from €50, or tailor-made to your budget. Diets and allergies welcome.

Do we need to pay a deposit?

It depends on the size of the group and the format. It's all in the brochure, and Julie confirms it in writing with the quote.

Can we bring a cake or our own bottles?

Yes, just tell us ahead. We'll handle the candles, and corkage applies to your bottles.

Is the place wheelchair accessible?

The ground floor and the terrace, yes. The upstairs is reached by stairs: tell us when you book and we'll seat you downstairs with the same view of the square.

Can we come on a weekday, at lunch?

Yes, seven days a week, the kitchen runs all day from 8am to 11pm. Weekday lunchtimes the square is quiet and the upstairs has the view to itself.

Tell us where to write, we'll send you everything.

The brochure, the menus and the prices, in English or in French.

Have a date? Book directly online →

Within the minute, by email. No commitment.

Shall we keep in touch?

Our evenings, upcoming events and new arrivals in the cellar. One email a month, no more.